Culinary Director Jake Furst, who was recently awarded AHA Victorian Chef of the Year, is renowned for his creative and passionate approach to menu design, as well as excellence in execution. With a wealth of knowledge and years of experience, Jake has crafted an exciting menu of signature dishes for Pincho Disco, inspired by the modern flavours of Latin America.


Pincho Disco is where cultures collide in a vibrant blend of signature dishes,
extravagant libations, and live entertainment. A new-age Latin American-inspired decor that embraces Collingwood’s modern eccentrics with a nod to its gritty past, sets the stage for an elevated experience of dining and drinking.

At Pincho Disco, X marks the spot for an unforgettable
night where every moment is a celebration.